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I enjoy cooking for my family and coworkers at
the fire station. The crews (work and home)
seem to enjoy the dishes I have prepared for
them so far. I like to try and cook new things
as often as I can. My short term goal is
to make the perfect cup of coffee and to
make the perfect Tarmasu. So any tips on
either or both please let me in on the
baked mac and cheese
crab cakes from a little pub in VA