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    SCOOBYBOO

    Member since Mar 2005

    Chef #199971

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    Reviewed Fannie Farmer's Classic Baked Macaroni & Cheese

    Tuesday, Oct 22, 2013 on Food.com

    Great Mac & Cheese recipe. I have made it a number of times. Instead of a cup of milk and a cup of cream, I use 2 cups of fat free half & half. I always use a high quality cheese that I grate myself, and instead of bread crumbs, I crush Ritz crackers on the top....always gets RAVE reviews..."

    Added Recipe Photo to Barbecued Ribs

    Monday, Feb 25, 2013 on Food.com

    Reviewed Raspberry Cake Filling

    Monday, Sep 24, 2012 on Food.com

    Used my little food processor to mash the raspberries first...added a couple tablespoons of Chambord (Grand Marnier is great too) as it cooled, and used it to drizzle over my
    Dark Chocolate Cheesecake (the family loves to just dip different fruits in the sauce also). Very versatile recipe...you can thicken it up for for a true filling or le...

    Saved Recipe Freezer Strawberry Jam by Lennie

    Friday, Jun 10, 2011 on Food.com

    Saved Recipe Sour Cream Banana Bread by Charishma_Ramchandani

    Tuesday, Apr 12, 2011 on Food.com

    Saved Recipe Homemade Baileys Irish Cream by LifeIsGood

    Friday, Mar 11, 2011 on Food.com

    Saved Recipe Low-Fat Oatmeal Muffins by spatchcock

    Sunday, Sep 12, 2010 on Food.com

    Saved Recipe Caribbean Breeze by ~Rita~

    Saturday, Jul 24, 2010 on Food.com


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