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    SKEMommy

    Chef #836165

    Joined: May 09, 2008

    My Journal

    Reviewed Traditional Irish Shepherd's Pie

    "Such a great recipe! I had never made or had shepherd's pie before and decided to try something new. I made it for a big family dinner and it was so good. I used dried thyme, since I didn't have any fresh. I also wound up putting the broiler on to get the potatoes to brown faster. I was very impressed with this meal. Thank you for sharing thi..."

    Jan 30, 2012 on Food.com

    Reviewed Meatloaf

    "This was so easy to make and absolutely delicious! I have tried other recipes before, but none as perfect as this. I used a sweet onion, seasoned breadcrumbs, and I omitted the water from the topping, as was suggested by some other reviews. I just spooned the sauce over the loaf and baked (at 350F) never needed to baste it. My husband, who is e..."

    Dec 16, 2011 on Food.com

    Reviewed Lemon Garlic Pasta

    "Delicious! The whole family enjoyed it, so I will be making this again. I added some roasted broccoli florets and it was great. Thanks for sharing!"

    Nov 18, 2011 on Food.com

    Reviewed Olive Garden Fettuccine Alfredo

    "Delicious recipe. My whole family really enjoyed this meal. I added chopped grilled chicken and peas. Thank..."

    May 17, 2011 on Food.com

    Printed Recipe Texas-Style Smoked Brisket by kcdelong

    Jun 19, 2010 on Recipezaar

    Printed Recipe Amaretti Cookies (No Flour and Low-Fat) by Kittencalskitchen

    May 11, 2010 on Recipezaar

    Reviewed Bourbon Chicken

    "This a delicious recipe! My husband and I love it. Very easy to prepare as well. I have made this a couple ..."

    Apr 20, 2010 on Recipezaar

    Reviewed Alton Brown's Baked Brown Rice

    "Absolutely great recipe. I have always made my rice by boiling it, but kept getting inconsistent results (som..."

    Apr 7, 2010 on Recipezaar

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