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    Member since Nov 2003

    Chef #111291

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    160 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Wonderful Salsa

    Tuesday, Sep 24, 2013 on
     |  465 Reviews  |  By Jazze22
    LinMarie says:

    "Oh, yum! I have made lots of fresh salsa, but this is the first time I canned salsa. Soooo glad I chose this recipe! It will definitely be my "go to" recipe. No reason to change anything (except the amount of jalepanos/heat); perfectly delish as posted. Thanks so much for sharing."

    Reviewed Florida Fruit Smoothie

    Sunday, Mar 31, 2013 on
     |  15 Reviews  |  By Jessica K
    LinMarie says:

    "Original post on 9/13/2008: This is yummy! Used OJ, plain yogurt, cranberries, blueberries and strawberries....delicious! Thanks for sharing.
    UPDATE 3/31/13: I just had to comment again about this recipe. I have been making this regularly since 2008. I've shared it with many, many others who make it regularly too. We LOVE these f..."

    Reviewed Microwave Caramels

    Tuesday, Oct 2, 2012 on
     |  (4 people found this helpful) |  92 Reviews  |  By Debbwl
    LinMarie says:

    "Super easy and yummalicious! I made these twice. The first time they turned out perfect. The only change I made was to keep it in the microwave for 6.5 mins. I also added 1.5 tsp of vanilla after it was done in the microwave. The second time I made them I used 33% fewer calories Karo. Wasn't sure if it would work for this recipe or not. They tas..."

    Reviewed Fannie Farmer's Classic Baked Macaroni & Cheese

    Tuesday, Oct 4, 2011 on
     |  723 Reviews  |  By - Carla -
    LinMarie says:

    "Oh, I have been craving comfort food and this hit the "spot"! I made as posted except I added approximately 4 oz. of light cream cheese and used 1 1/2 cups shredded cheddar and 1/2 cup of monterey jack cheese; also added 1/8-1/4 tsp. ground mustard. Topped with 1/3 c. buttered bread crumbs and sprinkle of cheyenne pepper, chili powder and paprika..."

    Reviewed Red Velvet Whoopie Pies

    Tuesday, Mar 8, 2011 on
     |  (2 people found this helpful) |  6 Reviews  |  By WJKing
    LinMarie says:

    "Yumalicious! Thanks, J for the great recipe, I knew I could depend on you! DD said they are better than the ones we bought at SKH!! I used my Pampered Chef small cookie scoop to place the dough on the baking pan and it made 26 perfect sized whoopies. Thanks for posting."

    Reviewed Artichoke and Chicken Bake

    Monday, Feb 28, 2011 on
     |  166 Reviews  |  By yooper
    LinMarie says:

    "very, very yummy! i used half lite mayo/lite sour cream; otherwise stuck to the recipe. served it over egg noodles, but next time think i will serve it over a bed of slightly wilted fresh baby spinach leaves with a splash of fresh lemon juice. :-) thanks for posting what is sure to be a repeat recipe in my home!"

    Reviewed Crock-Pot Chicken With Black Beans & Cream Cheese

    Friday, Aug 27, 2010 on
     |  (2 people found this helpful) |  1575 Reviews  |  By Jen Santiago
    LinMarie says:

    "Okay, so I know this recipe doesn't need another review, but I have to say, it is simply delicious! I followed the recipe as posted, except added 2 cobs of fresh cut corn! We ate it when it was more "soupy" on top of noodles. I kept the remainder in the crock pot on high without the lid for another 1-2 hours (stirring often)...this thickened it..."

    Reviewed Chicken Tikka Masala

    Tuesday, Jun 15, 2010 on
     |  354 Reviews  |  By tgobbi
    LinMarie says:

    "perfect! i usually cheat and buy the gourmet jar tikka masala cooking sauce and add chicken. that is good, but this is GREAT! i made this almost as posted except i doubled the sauce, used half n half instead of cream. i didn't have garam masala, so I used 1/2 tsp cardamom, 1/4 nutmeg and 1/4 cinnamon. served over basmati (is there any other k..."

    Reviewed Ham Salad for Sandwiches

    Monday, Jun 7, 2010 on
     |  75 Reviews  |  By MizzNezz
    LinMarie says:

    "yummy! i added 1 tsp. yellow mustard. perfect. thanks for posting."

    Reviewed Sauce for Chicken Cordon Bleu

    Friday, Mar 26, 2010 on
     |  23 Reviews  |  By Terri Crooks
    LinMarie says:

    "yummalicious! this sauce is tasty and very easy to make. thanks for posting!"


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