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    SallyDe

    England

    Chef #1282257

    England

    Joined: May 30, 2009

    7 reviews by SallyDe

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed All Butter English Flapjacks
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      |  By robd16

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    "I just made these about an hour ago... and there's only two slices left! I pressed the mixture into a 8x8 pan, baked it for just 15 minutes and cut it into 9 slices. They taste great, they're perfect, butter-y, syrup-y flapjacks. The only trouble I had is with getting them out of the pan, they stuck hard, but a sheet of greaseproof paper on the bo..."

    Nov 13, 2009 on Food.com

    Recipe #398975

    Reviewed Gluten-Free, Egg-Free, Dairy-Free, Nut-Free Fudge
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      |  By jensglutenfree

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    "This is delicious but didn't really turn out like fudge for me, more like fudge frosting as it never set properly. Still, I'm happy to eat it with a spoon! I used semi-skimmed milk instead of rice milk and butter instead of margarine. Also, as a side note, this recipe can't be dairy free as it contains margarine which is definately a dairy product..."

    Aug 18, 2009 on Food.com

    Recipe #385776

    Reviewed Orange Bread
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      |  By Lvs2Cook

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    "Nice quick loaf."

    Aug 14, 2009 on Food.com

    Recipe #127472

    Reviewed Eggless Chocolate Cookies
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      |  By brithebaker

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    "These were great! I love eggless cookiess as you can eat the raw dough without fear of salmonela ; Great recipe."

    Aug 8, 2009 on Food.com

    Recipe #360032

    Reviewed Apple Oatmeal 3 Point Weight Watchers Muffins
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      |  By Heathersmilez

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    "Pretty good! Made these a while back. They were a nice breakfast muffin and froze well. The only thing I changed was that I used half whole wheat and half all purpose flour. I got 12 muffins and about 8 mini-muffins from this recipe."

    Jun 30, 2009 on Food.com

    Recipe #375927

    Reviewed Easy Peasy Lemon Squeezie All-In-One Lemon Drizzle Cake!
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      |  (1 person found this helpful) |  By French Tart

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    "I've made this twice in one weekend my family love it so much! Great recipe, nice and easy but still makes delicious cake."

    Jun 14, 2009 on Food.com

    Recipe #176514

    Reviewed Baked French Doughnuts
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      |  By Dreamgoddess

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    "Came out more like muffins for me but very tasty muffins. Also produced some of the most unusual batter I've ever had the pleasure of pouring into muffin cases."

    Jun 1, 2009 on Food.com

    Recipe #97523

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