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"I've made this recipe over and over again. My guests are always asking me to make these. These Chicken Nuggets are a treat for both adults and children."
Jun 8, 2008 on FoodNetwork.com
"Very yummy...and, easy as pie! I added black berries in with the blueberries. I also ended up making double the topping using 6 TBS of butter. This is something you can whip up quickly when entertaining. I will be making this again. Thanks Karen!"
Feb 3, 2008 on Food.com
"As a tradition, my family votes on for the best dish on the Thanksgiving table. This came is second. This is a wonderful way to serve acorn squash."
Nov 27, 2007 on Food.com
"I agree 110% with the previous poster. I am usually a failure when it comes to breads. These turned out perfect. My husband and I enjoyed them so much that we spoiled our dinner. I can't wait to make these for my next dinner party. Thanks Dave Lieberman!!!!"
May 6, 2007 on FoodNetwork.com
"Wow...this recipe is great. DH and I made them for dinner. We liked them so much we made them again for lunch two days later. Whoever thought of this is a genius. Thanks for sharing."
Mar 16, 2007 on Food.com
"Cheers! We enjoyed this. A perfect seasonal drink for the holidays."
Dec 16, 2006 on Food.com
"This is now the family's new favorite recipe! My husband loves this and even ate it again for breakfast the next day. We tend to like things spicy so I used hot salsa. You can also use any old taco seasoning. I added chopped onions. We served this with flour tacos, shredded cheese, sour cream and chopped avocado. Bascially little to no effort..."
Dec 11, 2006 on Food.com
"These cookies are super easy to make (a no fail recipe!. Tastes similar to a rice crispie treat."
Dec 8, 2006 on Food.com
"We loved this recipe. Super easy and the red onions have a nice kick to them. I chose to add the red pepper flakes, the fennel seeds and the dried oregano - I believe these spices make the recipe such a success."
Dec 8, 2006 on Food.com
"These are really so yummy. I will make these again and again. I found the best cream cheese to use is the cheesecake flavored one."
Dec 6, 2006 on Food.com