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    SamiBTX

    Member since Jul 2009

    Chef #1316316

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ratatouille With Chickpeas -- Crock-Pot

    Handle
    Friday, Jul 24, 2009 on Food.com
     |  (1 person found this helpful) |  11 Reviews  |  By Katzen
    LinMarie says:

    "Yum! Yum! Yum!Although I must say that I think the eggplant shouldn't be cooked in the skillet beforehand because afterwards in the crockpot it basically falls into mush. Oh and if you don't want it to be soupy with alot of juice then strain the canned tomatoes."

    Reviewed Classic French Ratatouille

    Handle
    Saturday, Jul 18, 2009 on Food.com
     |  2 Reviews  |  By BecR
    LinMarie says:

    "Absolutely great & delightfully French! I cut the recipe in half & it still made alot, so I caution you if you choose to make the whole thing you'll have a ton to eat off of. ;-)"

    Reviewed Lemony Chickpea Stir-Fry (Vegan and Yum)

    Handle
    Tuesday, Jul 7, 2009 on Food.com
     |  23 Reviews  |  By Mirj
    LinMarie says:

    "Great! I love the way the lemon compliments the greens in the dish. And I love having two protein bases; garbanzos & tofu. Usually it's one or the other, but it this dish to work together beautifully."

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