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    Sam's kid

    Member since Aug 2006

    Chef #339675

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Really Great Meatloaf!

    Handle
    Wednesday, Feb 19, 2014 on Food.com
     |  47 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Made this tonight, with the mushroom stuffing (delish!) and it was a hit! I made 2 smaller loaves, since there's only 2 of us. I baked for 30-35 min then removed excess fat, and added the ketchup and baked addition 15 min. My husband said it was the best meatloaf he's ever eaten!"

    Reviewed Oreo Cookie Turkeys

    Handle
    Thursday, Nov 17, 2011 on Food.com
     |  41 Reviews  |  By Pam-I-Am
    LinMarie says:

    "Very cute cookies! I bought candy "eyes" since I couldn't make them look good. I made these for my sister's kindergarten's Thanksgiving party, and I know they will love them. Thank you so much!"

    Reviewed Halloween Worms

    Handle
    Sunday, Nov 1, 2009 on Food.com
     |  (1 person found this helpful) |  48 Reviews  |  By Linda Johansen
    LinMarie says:

    "What a great Halloween "treat"! My nephew and his friends loved these (the way they looked as well as how they tasted). I'll be making these again next year. Thanks Linda!!"

    Reviewed TSR 1993 Version of Cinnabon Cinnamon Rolls by Todd Wilbur

    Handle
    Tuesday, Dec 2, 2008 on Food.com
     |  486 Reviews  |  By Lightly Toasted
    LinMarie says:

    "Mixed up the dough on Friday night, and it rose like crazy overnight in the fridge! Punched it down in the morning, and let it get to (almost) room temp. Rolled, filled and cut the rolls, then let them rise again for about 50 minutes before baking. These rolls were delicious! They were for a luncheon and everyone raved about them! I especially lik..."

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