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    Member since Sep 2006

    Chef #351121

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Good Eats Baked Buffalo Wings

    Monday, May 31, 2010 on
     |  9 Reviews  |  By atlfitgirl
    LinMarie says:

    "My hubby loves wings and I wanted to find a recipe that is baked rather than fried. This met the bill perfectly. I used Franks Hot Sauce original and was worried they would be too hot (my son and I don't like too much spicy heat), but these were perfect! They were nice and crispy and so delicious - I can't want to make this again! Thanks for posti..."

    Reviewed Breakfast Burritos (Once a Month Cooking)

    Monday, May 31, 2010 on
     |  (1 person found this helpful) |  132 Reviews  |  By Tish
    LinMarie says:

    "I made these using the base ingredients plus hash browns, green pepper, canned chilies, minced garlic and green onion. When the bulk sausage was cooked I put it on paper towel to get some of the grease off and then cooked the green pepper, onion, garlic and chilies to soften them all up. I had three pans I dished from; hash browns, veggies and egg..."


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