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    Sandi Figinsky

    Lake Milton, OH, United States

    Chef #14614

    Lake Milton, OH, United States

    Joined: Aug 12, 2001

    8 reviews by Sandi Figinsky

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Quick Alfredo Sauce
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     |  By Marilyn Olson

    "Love this easy to make recipe. I also added a can of mushrooms to it. Very easy to make, very tasty as well."

    May 11, 2006 on Food.com

    Recipe #10082

    Reviewed Ham Casserole
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     |  By cuisinebymae

    "This is one of the easiest and best tasting casseroles I have made in a long time. Instead of using the oven, I used a large skillet and made it on top of the stove. Everyone loved it. I will be making this again. Thank-you for the recipe. Sandi"

    Apr 19, 2005 on Food.com

    Recipe #60325

    Reviewed Southwestern Beef Brisket
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     |  By Kittencalskitchen

    "This is the first time I have ever cooked brisket. This recipe was fantastic. I cooked it all day in my slow cooker.Of course I did brown the meat as suggested first. I did not have a small can of tomato sauce so I used a large can. It truelly is a great recipe. I will be making this again. "

    Mar 25, 2004 on Food.com

    Recipe #77780

    Reviewed Pumpkin Cookies
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     |  By Mona

    "I have made these cookies before, but never with pineapple in them They turned out very well. They are delicious too ! I also added some raisins to mine."

    Oct 27, 2003 on Food.com

    Recipe #18924

    Reviewed Chocolate Sheet Cake
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     |  By Virginia

    "I really liked the easy recipe. It had good flavor and texture. The only problem I had was it came out to thin. "

    Mar 14, 2003 on Food.com

    Recipe #15071

    Reviewed Pumpkin Roll
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     |  By Marg (CaymanDesigns)

    "great recipe. So easy to make. oh so yummy."

    Oct 1, 2001 on Food.com

    Recipe #2505

    Reviewed Wonderful Salsa
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     |  (5 people found this helpful) |  By Jazze22

    Aug 15, 2001 on Food.com

    Recipe #9272

    Reviewed Zucchini Pineapple
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     |  (1 person found this helpful) |  By foxjen

    "sounds very tasty"

    Aug 15, 2001 on Food.com

    Recipe #9531

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