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    Member since Jan 2002

    Chef #29709

    From United States

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    About Me

    A lot of my friends think I'm nuts, but I make everything myself. Salad dressing, soups, jam and jellies, pickles, salsa, sauces, you get the picture. My husband does this with me, we have great fun.

    Favorite Foods

    My favorite dish to cook is steamed King Crab with lots of melted butter (yes butter!) baked potato with sour cream and some kind of fresh veggie and/or green salad.
    I am famous for my pot roast and pork roast in our family, oops don't forget the gravy!
    My favorite restaurant is the one that can make everything better or as well as I do!

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