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"Yummo this stuff rocks! I loved it. The story is wonderful, and the recipe is so easy. I did add a little more popcorn and there was more then enough caramel. I loved it and plan to make it often. Does anyone have any tricks to help it from getting sticky. Air tight bags help, is there another trick?"
"Wow, I believe this will score a blue ribbon at the fair. Everyone loves it. My only sugestion is to mix the flour an water then strain it it worked great!"