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"Wow, this was delicious. I used paprika in my version, instead of chili flakes. Thank you for this yummy recipe!"
Mar 21, 2012 on Food.com
"This was so delicious! Especially with some avocado on top! It tasted so refreshing, and light. I can't wait to try this again. Thank you, Barb for this superb recipe!"
Feb 25, 2012 on Food.com
"I really enjoyed this. I made it vegan by using some smart balance and veggie broth. I also didn't make it exactly like the recipe asked. I added garlic,onion, and lentils. I used fresh basil instead of dried, too. It still needed a little something though. I think next time I'm going to add 3 tsp of some salt and pepper."
Feb 21, 2012 on Food.com