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"Highly recommended! This bread was a great hit with so many recipients AND myself. Did NOT taste low fat, kept amazingly well in the fridge - wrapped in saran followed by foil, and the small pear chunks provided a wonderful texture. Will hold his in my favorites! THANKS JamieLech!"
May 1, 2011 on Food.com
"This was GREAT! I had high quality fresh steaks 1/2" thick and cooked them to done (rather than sear and loved the reduction/guac combination. Could tell it was good quality tuna (cannot mask it w/ this recipe. It was great as is but for even more variety next time I think I'll use these steaks to make some elegant fish tacos!"
Jan 29, 2010 on Food.com
"Yet another 5 stars for this amazingly moist delicious and absolutely simple cake. Very pretty in the bundt shape and versatile for travel. Made once for a friend's birthday and have been asked twice more in 3 days to make two others for birthday and going away parties. I like the Pillsbury cake mix because it already has one box of pudding AND ..."
Mar 14, 2008 on Food.com