Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"This was good. I did a couple things differently - added some different spices to the flour mix, including some thyme and paprika. I also whisked the flour into the broth, in the same pan I fried the chops. That helped thicken things a little and I had no clumping. As for the broth, I used the Knorr liquid chicken stock bubbles (no idea what thei..."
Dec 10, 2012 on Food.com
"These were utterly delicious. My husband isn't into "lemony" things so I wasn't sure he'd like them but he told me they were the best roasted potatoes he's ever had. I used Mediterannean oregano from our garden which gave it a great flavour and also threw in some Israeli feta from Trader Joe's as a topping. My kids WOLFED these down. Pan is st..."
Jan 21, 2009 on Food.com
"It was my first time ever making meatballs and they were DELICIOUS and super-easy and fast to make!I was using store-bought sauce so I baked them at 325 for 20 minutes, then added to the warmed sauce. DH raved about them and my toddler ate 6 or 7! And they weren't small. I am becoming a KittenCal recipe addict :"
Oct 25, 2007 on Food.com
"This was simple and yummy comfort food - my husband even had seconds and our toddler wolfed it down! I used bone-in chops (all I had,cooked it on low about 5-6 hours and it was falling off the bone. Perfect. Delicious over mashed potatoes."
Oct 18, 2007 on Food.com
"This was very yummy! both my DH and my toddler loved it. I didn't have cheddar cheese soup so I used cream of celery (all I had and it was still yummy."
Oct 18, 2007 on Food.com
"Hmm, I entered a review but it's missing. Here goes again.I made this yesterday and it's tasty but it does have a strange aftertaste/texture. I'm wondering if it's from the 3t of baking powder. Next time I'd try two, or go for a yeast-based recipe.This is pretty good though, especially for the time involved. Next time I'd add 2 of vanilla inst..."
Sep 22, 2007 on Food.com
"This was delicious! I halved the recipe, used ground beef instead of sausage, used green peppers instead of red (hey, that's what I had on hand and used herbes de provence as I was out of Basil ... also, used some fire-roasted canned tomatoes instead of fresh ... it was excellent. DH loved it. Our toddler loved it until he saw the peppers :I al..."
Sep 18, 2007 on Food.com
"We loved this dish! My DH ate it up and was delighted there would be leftovers. I didn't have cream of mushroom soup so I used one cream of celery and one cream of chicken and it was delicious. I also added a touch of dry mustard and some cayenne pepper to step 7. It didn't need the noodles - we ate it on its own merits :Thank you for a keeper r..."
Jul 7, 2007 on Food.com
"This made a great pot of chili for Superbowl! I improvised a little with a couple pounds of stew beef (browned, no flour, a pound of ground pork and one of beef, left out the browning sauce and added 1 1/2 tsp unsweetened cocoa powder and people raved about it!!I let it simmer low for 2-3 hours and it came out wonderfully. I would have loved to ..."
Feb 7, 2007 on Food.com
"I've used this recipe often and DH always raves about it. It's a good basic recipe that is easy to tinker with and always tastes yummy. Last time I ran out of red wine and used Beer instead and it was great. Thanks, Jan!"
Feb 4, 2007 on Food.com