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"The whole family liked this one! This is a great way to use leftover chicken. I substituted frozen corn for creamed corn and added a little extra milk. I wish I'd seen the suggestion from Nasseh to use black beans instead!"
"Bummer. I put this on my birthday cake, but didn't care for the taste or texture. It is similar to the type that comes on inexpensive cakes from the supermarket, if you are keen on that type. I guess I like a creamy, not fluffy texture."
"I made this for a party and it was great with thin slices of baguette or veggies. I wish I'd thought to put it in a crock pot as the last reviewer suggested - good idea!-Sarah"
"Mmmm... Lovely with garlic mashed potatos. The leftovers soak up the wonderful flavor of the sauce. Very tasty."