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    ~*Sarah*~

    Chef #60031

    Joined: Nov 06, 2002

    My Journal

    Saved Recipe Vanilla Pudding by Tonkcats

    Feb 2, 2012 on Food.com

    Saved Recipe Kushi-dango (skewered Sweet Dumplings) by BirdyBaker

    Feb 2, 2012 on Food.com

    Saved Recipe Berry Cream Muffins by Courtly

    Jan 23, 2012 on Food.com

    Reviewed Berry Cream Muffins

    "I made these with about two cups of strawberries and a cup of blackberries since that's what I had on hand when I was craving muffins. I followed the recipe, though next time I think I'll wait to fold the berries in until after the wet ingredients since they broke apart. Smelled amazing baking. I baked them at 375'ish (my oven temps are not exac..."

    Jan 23, 2012 on Food.com

    Saved Recipe Divine Strawberry Cheesecake Ice Cream by MommyMakes

    Jan 14, 2012 on Food.com

    Saved Recipe Houston Ham and Cheese Kolaches by CraftScout

    Jan 6, 2012 on Food.com

    Saved Recipe Blackberry Brandy by Mrs B

    Jan 6, 2012 on Food.com

    Saved Recipe Best Ever (And Most Versatile) Muffins! by spatchcock

    Jan 5, 2012 on Food.com

    « Previous 1 2 3 Next »

    About Me

    Hi, I'm Sarah and I live in Southern California.

    Get paid to order around ambulance crews- yeah!

    Should put more up here, but that'll have to wait for later.

    Favorite Foods

    I love to bake. Cookies, brownies, cakes, bread, muffins, rolls, you name it, anything but pies- have never been able to master that.
    My husband loves it when the house smells of something fresh from the oven.
    I'm always looking for something new to try to make for work parties or other things or just to please my husband (sounds sappy I know but I love him so.)
    Catch me on Aol Messenger with the name Vixandra, just make sure to put why you're IM'ing me in the first sentance you send, I get a lot of weird IM's.

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