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    SarahK

    Michigan

    Chef #345055

    Michigan

    Joined: Aug 23, 2006

    Birthday: Jun 24

    4 reviews by SarahK

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Kittencal's Jumbo Bakery Shop Blueberry Sour Cream Scones
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      |  By Kittencalskitchen

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    "I have to admit when I was done mixing the dough and was patting down before cutting I was nervous because seemed pretty wet. Took about 20 min to bake and I raised oven temp to 375*. My daughter said this was the BEST thing I ever made! Thanks for that moment!!! I will be making this over and over. I think I will make smaller scones and the time ..."

    Jul 20, 2010 on Food.com

    Recipe #229860

    Reviewed 4 Minute Spicy Garlic Shrimp
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      |  (2 people found this helpful) |  By Chippie

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    "This recipe is awesome!!! My family all love this. I do have to cut the red pepper flakes by half for my family. Sometimes I make a simple white sauce and pour over shrimp in pan to get all flavors and then serve over the pasta. A winner every time."

    Jul 20, 2010 on Food.com

    Recipe #107997

    Reviewed Blueberry Boy Bait
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      |  By CoffeeMom

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    "Yum Yum Yummmmmm!!! This was awesome. My 12yr old son made this for his grandparents and had to rename it as Blueberry Yum Yum because he did not want "boy bait". We are going to make this again and again!"

    Jul 19, 2010 on Food.com

    Recipe #7118

    Reviewed Roasted Asparagus
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      |  By taylortwo

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    "Love Love Love this!! I am not an asparagus fan but, I could eat this often!! Thanks for posting such a delicious and simple recipe!"

    Jun 11, 2009 on Food.com

    Recipe #50847

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