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"So YUMMY!! I made these tonight because I was in the mood for peanut butter cookies. They were so good. I also used butter instead of crisco and for some extra yummy-ness, I added some milk chocolate chips. I also used a larger cookie scoop instead of rolling them into balls. I ended up baking them for about 17 minutes since they were larger. They..."
"I made these for our early Thanksgiving dinner and everyone loved them. I will also be making them for this years Christmas dinner. I've passed the recipe to my mother in law who said she has been making these every week for my father in law. Thanks for the recipe!!"
"These were really good. I made them with dried cranberrys, raisins and flax seeds. Mine didn't hold together like a granola bar does so I'll have to figure out what I did wrong but it was still really good. My 2 year old loves them also which I like since their pretty healthy."
"This was the best meatloaf I have EVER had!!! My 2 year old son who won't eat hardly anything loved it. I did what someone suggested and I sauted the onions with a little bit of olive oil. I will definately make this again."
"This was so good and so easy!! I took the leftovers to my parents house 2 days after making it and it seemed to be even better. Everyone that tried it really liked it. I will make this one again. Thanks for the recipe!!"
"This was delicious!! Next time I will double the recipe and put the other half in a freezer bag for a quick dinner. Just thaw it in the fridge and stick it in the oven for a quick meal."