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    Saturn

    Ontario, Canada

    Student, Mom, Fiancee... EXCELLENT cook!

    Chef #209255

    Ontario, Canada

    Joined: Apr 13, 2005

    Birthday: Oct 29

    445 reviews by Saturn

    1 - 10 of 445 sorted by Date | Rating | Helpful

    Reviewed Brussels Sprouts Hash
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      |  By Cheri Lee

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    "I loved this! I couldn't get enough of it! I was worried it would end up too "onion-y" but it was perfect. I used frozen baby brussel sprouts and skipped the boiling step as they were already mostly cooked. I can see this being made at Christmas time. Thanks SO much! Made for PAC Spring 2010"

    Apr 17, 2010 on Food.com

    Recipe #405719

    Reviewed Creamy Apple Pecan Salad
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      |  By Cheri Lee

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    "I made this exactly as written and it was SO amazingly good! Wow! I thoroughly enjoyed this as it came... but also loved it served over a green salad. The sauce ends up almost tasting like a creamsicle. And then when you add the crunchy pecans on top... WOWSERS! Perfect amount of everything! I will be making this again and again. Even after..."

    Apr 17, 2010 on Food.com

    Recipe #196605

    Reviewed Balsamic Butter Glazed Baby Carrots
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      |  By Cheri Lee

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    "While this had a great flavour, I didn't find that the sauce "stuck" to the carrots much at all. I ended up with more sauce in the pot than on the carrots. I don't know what I did wrong (I followed the recipe exactly - or so I thought. Either way, they still tasted great! Made for PAC Spring 2010"

    Apr 17, 2010 on Food.com

    Recipe #196598

    Reviewed Mimi's Honey Bread--(Bread Machine
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      |  By Mimi in Maine

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    "I loved this bread! We have made it a few times and each time, it comes out perfect! This is a great bread for breakfast. It have a fine crumb that makes it very enjoyable to eat. Thank you SO much for posting this. This will be made MANY more times for many years!!"

    Feb 22, 2010 on Food.com

    Recipe #329858

    Reviewed Weight Watchers' Applesauce-Cranberry Oatmeal
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      |  By Lainey6605

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    "I love hoe easy this is! I can alter it to my tastes each morning. Great for a quick breaky before school!"

    Nov 7, 2009 on Food.com

    Recipe #223535

    Reviewed Ranger Pudding
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      |  By CSAR-Doc

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    "If you top it up with boiling water, it makes a great drink! an exboyfriend of mine started me on this. They called it "Bush Juice" in the Militia. I LOVE it as a drink, have never tried it as a "pudding". : I may just have to do that!"

    Oct 26, 2009 on Food.com

    Recipe #395897

    Reviewed Old Fashion Oatmeal Cookies
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      |  (1 person found this helpful) |  By PA Italian

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    "I LOVED these!! I used dates that I chopped into small-ish pieces in mine. And they were perfect! They are soft inside, slightly crunchy outside. Excellent cookies!! The spices are spot on as well. I didn't put the icing on mine as I didn't feel they needed it. They were fantastic just as they come. I will make these again and again and ag..."

    Oct 9, 2009 on Food.com

    Recipe #344722

    Reviewed Honey Sweetened Oatmeal Bars
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      |  (1 person found this helpful) |  By PA Italian

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    "These turned out quite well. The only thing I would change is to maybe use a slightly bigger pan. The bottom layer ended up being a bit too thick. I think it would be much nicer if it was a bit thinner. I think I will try a 9" pan or an 11"x7" pan next time. Other than that, this was a super easy and tasty dish. I will keep this recipe on han..."

    Oct 9, 2009 on Food.com

    Recipe #377145

    Reviewed Sour Cream Chocolate Chip Cookies
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      |  By PA Italian

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    "These are fantastic! I love the bright flavour that the sour cream gives them. They are also nice and fluffy. In my oven, I did have to move my centre rack up one notch. Other wise, the bottoms browned too quickly. After raising the rack, I also added on about 4 more minutes of cooking time. That was perfect for the cookies. I will make thi..."

    Oct 9, 2009 on Food.com

    Recipe #344748

    Reviewed Spicy Baked New Potatoes
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      |  By ~Nimz~

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    "Perfection in the oven!! This was SO good. I didn't have the chipotle seasoning so I just made a chipotle blend using my dried chipotle chili pepper. I will do this again!! Thanks for sharing!!"

    Jun 4, 2009 on Food.com

    Recipe #174697

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