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    Saulo

    Lakeville, MN

    Chef #237606

    Lakeville, MN

    Joined: Aug 20, 2005

    My Journal

    Reviewed Tater Tot Breakfast Casserole

    "I halved the recipe, but used the equivalent of 9 eggs in Egg Beaters and added a little more milk. I used 1/2..."

    Mar 9, 2011 on Food.com

    Saved Recipe Caramelized Bananas by J. Bradshaw Sr.

    Jan 30, 2011 on Food.com

    Reviewed Candy Carrot Coins

    "Great and easy recipe!

    Thanks a lot!"

    Sep 12, 2010 on Food.com

    Shared Recipe Beans and Rice

    "This is a very simple but fiber full recipe with lots of taste! I use black beans and brown rice to make it, b..."

    Aug 1, 2010 on Food.com

    Shared Recipe Baked Sweet Potato

    "This is extremely simple, yet delicious! Baked in the microwave, it is a quick, easy, and healthy alternative ..."

    Aug 1, 2010 on Food.com

    Shared Recipe Turkey Pasta Supreme

    "I found this recipe in Taste of Home many years ago, and I have been fixing it for years. It is very flexible:..."

    Jul 27, 2010 on Food.com

    Reviewed Blue Cheese Lamb Burgers

    "I absolutely loved this recipe!!! I used Gorgonzola cheese instead of blue cheese, and it was fantastic! Howev..."

    Jul 9, 2010 on Recipezaar

    « Previous 1 2 Next »

    About Me

    I am originally from Barcelona, Spain, and currently live in Lakeville, Minnesota. I have been in the US since 1987, and I love the USA! I love cooking, and have been doing it since my wife got pregnant and had to stay laid down for most of her pregnancy several years ago. I love trying new recipes, both American and Spanish, especially blending both cultures.

    Favorite Foods

    I love to try any new food I can find, the more unusual, the better! I love to cook, and try new recipes. I cook mostly fish, vegetables, and desserts. My wife thinks my chocolate lava cake and my chocolate chunk cookies are the best in the world, and that my tilapia, salmon and tuna recipes are the best too. However, I have to admit I love breakfast food: sausages, cheese, omeletes, etc, which I eat when I go to breakfast restaurants.

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