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"Delicious! The best pot pie topping I have ever tasted...and so quick and easy to make. I think I put a little too much topping on my last pot pie as it soaked up almost all of the liquid. It tasted great, but in the future I will either cut down a bit on the topping or add extra liquid to make up for it. :-)
Thanks for posting!"
"This is a wonderful recipe! I've been making these for years from a BHG cookbook. I was glad to find that someone posted it online since I don't have the book anymore. One thing I remember doing differently is adding a topping to the cookie for more lemon flavor. Just mix a little sugar and lemon juice together (not sure of the ratio) and brush ov..."
"This is a fantastic recipe! It has a very interesting spicy flavor...very good and not too sweet. I will definitely be using this recipe for many gifts this year!!"
"Wonderful soup with grilled cheese sanwiches! Very simple and cheap, definitely a keeper! It is a little bit plain for those who like more flavor, but this is a great basic recipe to play with. Thanks!!"
"Yummy! These were awesome! I added about 3/4 cup crushed graham crackers and a little extra butter to my crust. These were way too easy to make to be able to taste so good!"
"Wow, these are great! I followed the recipe exactly, except I used half white flour and half whole wheat. The cocoa masks the "healthy" taste of the whole wheat. :-)It's a good thing this recipe makes so much dough!!"
"What a great recipe! These are so easy to put together and they make GREAT freezer meals! I like to melt cheese over mine and serve with a little salsa and sour cream on top. Thanks for the recipe, Miss Annie!"