Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"Awesome! Didn't change any ingredients and it came out perfect. I used Sticky Fingers Carolina BBQ Sauce. Cooked on low for 8 hours, drained fat/juices, shredded and added the sauce then cooked for another 2 1/2 hours. Very simple, but very delicious!"
"Thanks for a wonderful and easy recipe! I ended up using an entire large pouch (16 ounces) of Vigo yellow rice and shredded a rotisserie chicken that I bought from my grocery store. The rice was perfectly cooked in an hour. I would recommend spraying your 9 x 12 dish with cooking spray before putting all of the goodies in...I can see how it could ..."
"Great recipe! I used heavy cream instead of the milk. Definitely not low fat, but ohhhh sooo good! I made a couple of alterations...added some garlic and Italian seasonings with the onions and sausage, but that's it. For the pie crust, I used Pillsbury refrigerated pie dough. My husband told me that he is eating the leftovers for breakfast tomorro..."
"YUM!!! I made this for my husband and we both agreed that these were great! We love spicy food and this had a great kick. Didn't change a thing...thanks for posting!"
"Thanks for a GREAT chicken dish!! This was so yummy. The only thing I added was crushed red pepper flakes because DH and I love heat. Thanks for posting"
"This is exactly what I was looking for...a delicious, quick and simple recipe! The only addition I made was salt and pepper. Thanks for posting!"
"These were amazing! I used half olive oil/half butter as another reviewer suggested. I also used baby carrots. The potatoes were browned perfectly, the carrots were nice and tender, and the onions were tender and perfect. DH and I both agree that this is a keeper and will work with all sorts of vegetable variations...just don't leave out the onion..."
"I made this for DH last night and we both loved it! I used a 7 lb turkey breast, but kept the measurements the same. Turkey came out so moist. I needed to make some extra basting liquid to use, but all of the other measurements came out perfect. Thanks for posting...will definitely make again!"