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Dec 14, 2011 on Food.com
"So many people were like "This is the best fudge I have ever tasted." I was very simple to make. I left out the nuts due to taste preferences. Thank you so much for the recipe!"
Dec 8, 2010 on Food.com
"This recipe is excellent. I cook for my roommates a lot, but it seems the simplest recipes take the cake! I don't believe I used the fresh herbs, so I used the dry that I had on hand. I hope to make this often :"
Nov 8, 2010 on Food.com
"This is delicious. I changed the proportions a little bit so that there would be more of a 1 to 1 ratio between the tomatoes, asparagus, pineapple, and chicken. I have made it twice now. It is delicious. In prepping the chicken I cooked it in Cooking White Wine. That went really well."
Sep 10, 2010 on Food.com
"This cake is fantastic. I used lemon juice for the glaze. The contrast of the sour and the sweet was great. great recipe"
Jun 19, 2008 on Food.com
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