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    Scarletbeg

    Chef #1406182

    Joined: Oct 06, 2009

    4 reviews by Scarletbeg

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Cornbread
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      |  By SnowHat

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    "I can't believe how good this cornbread turned out to be. After making vegetable stew I realized I had no eggs for cornbread. Thank goodness I found this one! I used buttermilk instead of the soymilk and vinegar. I also added a healthy dollop of honey. It turned out to be the best cornbread I have ever made. Thanks for the recipe!"

    Mar 3, 2012 on Food.com

    Recipe #101926

    Reviewed Southern Buttermilk Biscuits
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      |  By P4

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    "This recipe resulted in my first successful biscuits! Great tips on how to handle the dough. Do not over process or over handle. My batch baked up beautifully, layers and all."

    Nov 13, 2011 on Food.com

    Recipe #26110

    Reviewed Basic Machine French Bread
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      |  By rickv

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    "This is my new staple! My toddler's love it! I use a whole grain white flour and it turns out beautifully."

    Dec 20, 2009 on Food.com

    Recipe #46501

    Reviewed Mom's Best Banana Bread
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      |  By stephanierndos

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    "The bread came out super moist!! It was delicious. I wish I would have made more!!! There is always next time."

    Oct 6, 2009 on Food.com

    Recipe #185753

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