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"OMG so awesome! Thanks for a great recipe, Bergy. So easy and simple to make. I used pistachios for the type of nuts. I had some left over dates and pistachios from other recipes, so this was a perfect way to use them up. Slather a little cream cheese on top and it is perfect!"
"This dish was outstanding! I will be making this again. I only changed to things: I added finely chopped red bell peppers and I substituted fresh cilantro for the parsley. Thanks for the elegant recipe."
"Excellent variation to one of my favorite recipes! My variation: omit the tomatoes and use fresh marjoram instead of cilantro! Thanks for your version."