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    You are in: Home Page / Reviews
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    Scott N.

    Member since Sep 2008

    Chef #1496766

    From Hoover, Alabama

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crawfish Chowder

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    Sunday, Jan 1, 2012 on Food.com
     |  4 Reviews  |  By Dreamgoddess
    LinMarie says:

    "This turned out delicious! I made a double batch to make the effort worth my while. It certainly isn't the cheapest recipe to prepare but it certainly is worth it. The chowder tastes better as it sits in the fridge..."

    Reviewed Corn Pudding

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    Thursday, Dec 29, 2011 on Food.com
     |  137 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "This was a huge hit at Christmas dinner. People went back for thirds and fourths. This will definitely be added to our repertoire..."

    Reviewed Grandma's Soft Sugar Cookies

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    Tuesday, Nov 1, 2011 on Food.com
     |  152 Reviews  |  By Cheryl E
    LinMarie says:

    "These turned out excellent. They were nice and soft as advertised. The best part for me was that I could make them with the ingredients on hand which made me try this recipe. These will definitely be made again."

    Reviewed Spicy Pork Bulgogi

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    Thursday, Oct 13, 2011 on Food.com
     |  27 Reviews  |  By J e l i s a
    LinMarie says:

    "Awesome! I used thin-sliced pork belly which was recommended to me by the Korean gentleman who owns the local Asian grocery store. I added chopped red bell pepper to the mix since that's how it's made at the local Korean restaurant who I'm trying to emulate. :) I also added some chopped up Thai chiles to crank the heat level up to 11. I am gla..."

    Reviewed Beef Bourguignon

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    Wednesday, Oct 5, 2011 on Food.com
     |  (1 person found this helpful) |  44 Reviews  |  By Rita~
    LinMarie says:

    "Awesome! Tasted great and was easy to make!"

    Reviewed Baked Salmon

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    Tuesday, Nov 16, 2010 on Food.com
     |  135 Reviews  |  By Tonkcats
    LinMarie says:

    "This was excellent. I didn't have any lemon pepper seasoning and like a kick so I used some Cajun seasoning instead. Will definitely make again."

    Reviewed Denise's American Chop Suey

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    Tuesday, Apr 13, 2010 on Food.com
     |  6 Reviews  |  By Denise in NH
    LinMarie says:

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