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I am 46 years old and have two children, both no longer live at home, so now I am back to cooking for just hubby and me:} My husband and I own a contruction company and we both work all the time. So cooking is my hobby, my stress reliever. I love to cook savory recipes like stews and soups. Italian, mmmmm. French, oo la la.....
I love anything Italian. The best restaurant I've eaten at was in Las Vegas at the Eifel Tower. That's where I had my first soufle.