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    Member since Sep 2005

    Chef #240262

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Wilted Lettuce

    Thursday, May 25, 2006 on
     |  5 Reviews  |  By Irish Chef 54
    LinMarie says:

    "Simple to make. Superb to eat. Compliments any meal. Try leaf lettuce and / or spinach. Green (spring) onions are best, but red works well too if sliced very thin. Make sure to use cider vinegar (Not specified in recipe). A taste you can't get enough of."

    Reviewed Greek Sour Cream Cake

    Tuesday, Oct 25, 2005 on
     |  2 Reviews  |  By Dave
    LinMarie says:

    "The addition of lemon zest on top and lemon extract added to the cake and the sauce greatly enhance the desired flavor. A very moist cake, but bland without added lemon flavor."

    Reviewed Easy Freezer-Ready Homemade Stewed Tomatoes

    Thursday, Sep 1, 2005 on
     |  4 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Exclude the butter. Fats not needed. But, if you want some home flavor, add a tsp of bacon dripping early in the cooking. Add some chopped bell pepper and for try sugar substitute in case someone can't eat sugar."


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