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    SecretIngredients

    Tampa, FL

    Chef #844444

    Tampa, FL

    Joined: May 21, 2008

    Birthday: Oct 12

    My Journal

    Saved Recipe Pumpkin Cream Cheese Muffins by spatchcock

    Oct 29, 2012 on Food.com

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    Jul 31, 2011 on Food.com

    Saved Recipe Mexican Stuffed Shells (Oamc) by * Pamela *

    Jul 31, 2011 on Food.com

    Saved Recipe Oven-Fried Chicken Chimichangas by Miss Annie

    Jul 31, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I am 30 something, (who's counting at this point anyway) and the proud Mother of 4! 2 Boys and 2 girls. The boys are 14 and 15 (11 months apart)...and the girls are 6 and 3 months. I often refer to them as my crazy crew! I stay home with "the crazy crew"...thank God for the Public School system!! I fell in love with RecipeZaar back in 2002, but have just recently decided to get involved....I came out of the closet so to speak!
    I have been cooking for as long as I can remember, even as a teen I can remember making hot dogs on the grill for a group of my friends that were over. I tried to season them with whatever my Mom had in her spice collection. Granted they were awesome! But one of my friends thought that they had fallen in the dirt!! :)

    Pictured... I am in the front on the phone,I just completed 60 miles in 3 days....I think I look pretty good!! :)

    When I rate recipes, here is my rating system:
    *****(5 stars)This recipe is perfect as is and my family really enjoyed it. The directions were clear and easy to follow and it worked out well. These recipes are ones I would recommend and would make again. If the kids love it...it's a keeper!
    ****(4 stars) These recipes were good, but I would not make them again without changing something. Either something was missing or I thought it could just use a little something! My family gave it a "maybe do again."

    If I wouldn't make it again there is no need in me rating it...who am I really to give my opinion on what might be your favorite recipe!

    Favorite Foods

    I like everything really. There are some things that I won't eat, but I still love to use them in my recipes. I love to experiment and find new recipes, make changes to fit my family's taste.
    I guess I can say I just have a passion for food!

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