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New England
"These were simply amazing, and this is coming from a person who doesn't like ricotta cheese! I only slightly modifed the recipe (2 eggs, 2 tsp garlic powder, 1 Tbsp fresh minced garlic, 1 tsp crushed red pepper flakes, 2 bottles spaghetti sauce. The results could not have been better. This recipe is a keeper and I can't wait to make them again!"
May 21, 2011 on Food.com
"This recipe is a quick and delicious crowd pleaser. Even the picky eaters went back for seconds! I added a little hot sauce for an extra kick, but great without it too. Thanks Jen!"
Feb 28, 2010 on Food.com
"This was so smooth and creamy! Simply delicious."
Feb 27, 2010 on Food.com
"Eating it right now - DELICIOUS! A new family favorite. Thanks for posting!"
Nov 3, 2009 on Food.com
"A definite crowd pleaser. Although some people may decide to forego the frosting, I think it makes for a nicer presentation. Either way...moist and delicious! Thanks Kittencal :0"
Oct 8, 2009 on Food.com
"Delicious!! I had a bit of a "blonde moment" while making these. After sprinkling the batter with the cinnamon/sugar mixture and baking for about 2 minutes, I realized that I never added the dry ingredients that I had set aside! I took the soupy mixture out of the oven, poured it back into the mixer, added the dry ingredients and tried baking a..."
Sep 13, 2009 on Food.com
"Simple ingredients make this a great recipe. The end result is a moist and delicious bread. Thanks!"
Sep 8, 2009 on Food.com
"If I could rate this recipe higher, I would. These were great! Everyone that tried these actually preferred them over the originals. I liked the fact that the mint flavor was a bit more subtle. Thanks!! :0"
Sep 7, 2009 on Food.com
"Yummy! I couldn't justify using the "Magic Shell" topping on a lower-fat dessert, so I just drizzled chocolate syrup on top. Thanks for posting!"
Sep 7, 2009 on Food.com
"Quick, easy and delicious. Thanks!"
Sep 7, 2009 on Food.com
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