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"I made this with my kids for a fundraising bake sale and it was great! We used white chocolate chips and then mixed in some crushed oreos to make cookies and cream fudge, it was yummy and a big hit at the sale. This year for Christmas giving I am going to do the same, but am trying the mint oreos!"
"I microwaved the potatoes whole and then cut them. We really enjoyed them, I skipped the bacon because I did't have any but we loved them. Simple and great side with grilled flank steak or chicken."
"I can't believe I have not yet rated this! I make it every year for thanksgiving and Christmas ever since the first time I tried it. Every time I have brought it somewhere during the holidays I am asked to bring it again, or for the recipe. I usually use milk instead of cream and only have the sugar and butter called for in the sweet potato par..."
"the whole family loved these including my daughter who does not care for chocolate! My husband loved them so much I had to go out and get some more cocoa right away to make more!"
"In the 9 years I have been married I have only cooked brussle sprouts 2 or 3 times. My husband loves them but I don't buy them because I can take them or leave them and I only associate them with holiday dinners. Not any more! We both really enjoyed these and there is a bag in my fridge right now so I can make them again. I cut the larger ones..."
"I made this to use up some cauliflower. I liked that it had lots of other veggies and didn't call for a lot of milk or cream. I used chicken broth in place of the water and it was very easy to make. I gave if 5 stars because both of my kids ate it, including the picky one! I served it with a sprinkle of cheddar and a small handful of balsamic ..."
"I tried this after my sister made if for me and loved it! I don't have the savory so I left it out and I didn't have the bouillon so I used chicken broth instead of water and my whole family loved it. The first time I made it I was afraid of burning the rice, the second time I let it brown way more and it was even better!"
"my family loves this as does everyone I serve it to. It always gets eaten up at potlucks too! I always chop up the chicken and mix it right in because it is easy to serve at potlucks that way."
"I tried this because I was in the mood to make something different. It was so good. Instead of caramel topping i cooked a can of sweetened condensed milk in my slow cooker till it was thick sweet and caramely. I agree with others who said it is even better after it has chilled overnight."