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"This is -really- good! I scaled it down to make just one pepper (cooking for myself tonight) and added aduki beans to make it a main entree, and it's delicious, not to mention easy to prepare and very healthy! I will definitely be making this again."
"Better than the packets because it's not so salty that salt is all you can taste. I added a lone packet of instant tomato soup I had on the shelf and it seemed to work well. I'll be making this in batches and adding it to other things as suggested."
"YUM! I was having a chocolate attack and on a whim I figured I'd google for a microwave chocolate lava cake reciope, and low and behold, the internet answered my prayers! Poured a little Baileys over this and topped it with a scoop of ice cream. Delicious!"
"I have to admit that I didn't have any chocolate chips, so I heated up some stale marshmallows and mixed in baker's chocolate, but aside from that substitution, I followed the recipe. They are thick and gooey and filling, and they totally hit the spot! The kind of snack you need cold milk with."
"Very easy to make, and very tasty. I followed the recipe as given, but could easily see this dough taking some flavor variations without trouble. I used it to make 4 large calzones (my husband and I split one for dinner and we put the rest in the freezer) and it worked beautifully. Can't wait to actually try it for pizza! :)"
"Fantastic! I used enchilada sauce instead of the picante, trying to match my favorite comfort food from a local Mexican restaurant, and this was spot-on! We will definitely be making this again and again! Great use for left-over chicken!"
"Very easy and delicious, but a little too sweet and sticky for me. I'm going to reduce the sugar by a 1/2 cup or more the next time I make it, and I might add a pinch of nutmeg or some other yummy spice in addition to the cinnamon.."