I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Sessa

    Toronto, Ontario, Canada

    Chef #612512

    Toronto, Ontario, Canada

    Joined: Oct 11, 2007

    4 reviews by Sessa

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Gyoza
    Handle
     |  (1 person found this helpful) |  By JustJanS

    "Made these the other night on a whim, and they were SOO good. I didn't have any Gyoza skins, so i used the Wonton wrappers I had, They looked like little triangles, but they were still really good. I'm definetly making these again!!"

    Feb 5, 2008 on Food.com

    Recipe #58914

    Reviewed Sesame Snow Peas
    Handle
     |  By ~Nimz~

    "I ate most of them right out of the pan before dinner. VERY YUMMY!!!!!!!"

    Feb 5, 2008 on Food.com

    Recipe #190896

    Reviewed Roasted Napa Cabbage
    Handle
     |  By Hey Jude

    "This was really really good!! However, some of the cabbage burned, so next time I'm going to put it in for much less time. I only needed about 8 minutes at 400."

    Feb 5, 2008 on Food.com

    Recipe #283763

    Reviewed Butter Chicken
    Handle
     |  By JustJanS

    "This was amazing, I made dinner for the entire family tonight and there was NOTHING left!!! We made some rice and got some great naan from Presidents Choice and WOW! I'll make that again very soon!It was really easy to make, I used diced tomatoes instead of whole ones, garlic powder and ground ginger instead of fresh stuff just cause I didn't have..."

    Nov 19, 2007 on Food.com

    Recipe #22525

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites