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    ShahnazHaque

    Chef #1908972

    Joined: May 14, 2011

    My Journal

    Reviewed Bobby's Goulash

    "This was my first time making goulash. I wanted a recipe I could make with ground meat in my new Dutch oven and I remembered watching this dish on tv from awhile ago. I made it exactly as written with a few substitutions because I didn't have any in stock: jarred marinara sauce(spicy arrabbiata to be exact for the 2 cans of tomato sauce and 2 cups""

    Dec 7, 2011 on FoodNetwork.com

    Reviewed Chocolate Chip Blonde Brownies

    "OMG! This is soooo good!! Don't change a thing. It's perfect! Better than my chocolate chip cookies I've been ..."

    May 16, 2011 on Food.com

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