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"Loved this as a simple, easy and nutritious chili. I added some mushroom and celery, but that was just to try and sneak a tiny bit more veggies into my diet. This is definately a keeper! Will be saved in my cookbook, ketchupqueen, you are a great cook!"
"Hubby loved this! You have to be my fav recipezaar chef! Hubby loves your virginian style of cooking - reminds him of home in hanover county! I know I will never go wrong with your recipes!"
"Great soup! My father and DH both are picky and for me to say that they polished off an entire 7 quart slow cooker worth in about an hour is quite the praise. I served it with pumpernickel rye bread that I baked and whipped butter, they were perfect, nice thick sauce to stick to the bread! Gotta love when fellow ontarians make the best soup around!"
"Great stew! I loved the earthy flavors that the mushrooms provided. I used dried chitake (sp?) and some fresh portabello that I had grilled the night before as well as the traditional mushroom you get at the grocery store. Will try over and over!"
"I love this recipe and I am in awe of your canada cooks section. As a fellow torontoanian, It is great to see someone with a real sence of toronto and canadian pride. Now,if only I could snatch some of the recipes I love from the CNE food building... that would be heaven!!"
"I love this recipe! It is such a great twist on traditional southern sweet tea. My husband is a convert! And that is saying alot for a man from sunny virginia. "