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Olmsted Falls, Ohio, United States
Chef #28649
Olmsted Falls, Ohio, United States
Joined: Jan 12, 2002
Birthday: May 04
"This makes the perfect roast. I have it in the oven again for the second time in less then a month. I love that it comes out pink in the middle and reminds me of my mom's roast. Thanks for posting."
Jun 28, 2012 on Food.com
"My family enjoyed this. I used boneless, skinless chicken thighs and served it over egg noodles. Very quick and simple to put together."
Jan 27, 2011 on Food.com
"I loved the simplicity of this recipe. The only think I found was that 2 & 1/2 cups water was a little bit too much. I will cut some of the water next time and when I make it I will add some garlic to the onions and rice mixture. I used bonless, skinless chicken thighs instead of pork as that was what I had and the chicken was very tender. Tha..."
May 24, 2010 on Food.com
"Such a quick and simple cookie to make. I left out the nuts since the kids don't like them. The cookies were chewy inside and a little crisp on the outside....just perfect. I followed other reviewers suggestions and only baked 10 mins. I will be making these again as they are chocolate heaven."
May 19, 2010 on Food.com
"Ok, this serves 4-6 if your willing to share. I loved having my broccoli this way. It was very tasty and simple to make. My girls who aren't really big broccoli eaters liked it too. I liked the little bit of crunch from the croutons with the broccoli. Thanks for posting SC!"
May 19, 2010 on Food.com
"This was a very simple recipe to make. I used 4 chicken breasts and kept everything else the same. Next time I will add some garlic powder and maybe some parsley to give it a little bit more color. Thanks for posting."
May 19, 2010 on Food.com
"Very good. I love peppermint and chocolate and these hit the spot. These will be great for Christmas. Made for Spring PAC 2010."
Apr 24, 2010 on Food.com
"This was great for a change of pace for chicken. It wasn't hard to make and tasted fresh. Thanks for posting. Reviewed for Spring PAC 2010."
Apr 24, 2010 on Food.com
"I finally found a lasagna my husband will eat. My DH also doesn't like cottage cheese or ricotta cheese in his lasgna. This was very simple to make, I made ahead of time and put it in the fridge until it was time to bake it. I also used the oven ready lasagna noodles to simpify it. Great recipe. Thanks for posting. Made and Reviewed for Spri..."
Apr 17, 2010 on Food.com
"Very easy dinner to make, everything in one dish. I used frozen green beans with no problems at all. Next time I make it I will only use the juice of the lemon because the family thought it was too lemony on the green beans. Thanks for posting."
Apr 13, 2010 on Food.com
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