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    Sharlene~W

    Campbell, CA, United States

    Itsjoma is a nickname given to me by my kids.. short for "It's Your Ma"

    Chef #25455

    Campbell, CA, United States

    Joined: Dec 05, 2001

    Birthday: Jun 10

    My Journal

    Saved Recipe The Bread (Ree Drummond/ Pioneer Woman) by Sooz Cooks

    Apr 21, 2012 on Food.com

    Saved Recipe Shrimp in Yellow Curry (Gang Lueng Goong) by eatrealfood

    Apr 21, 2012 on Food.com

    Saved Recipe Lotta Lemon Muffins by momaphet

    Apr 21, 2012 on Food.com

    Saved Recipe Thai Stir-Fry Beef Curry by Raspberry Cordial

    Apr 21, 2012 on Food.com

    Saved Recipe Sweet Potato Thai Curry by SixFooterr

    Apr 21, 2012 on Food.com

    Saved Recipe Chiang Mai Curry Noodles (Kao Soi) by Sandi (From CA)

    Apr 21, 2012 on Food.com

    Reviewed Shrimp in Yellow Curry (Gang Lueng Goong)

    "Fairly easy to put together. I used sweet potatoes rather than white potatoes and skipped the green onions at the end. I added about 1/4 tsp of crushed red peppers and a pinch of salt and maybe doubled the water mentioned as it evaporates quite a bit as the carrots/potatoes cook. We all loved it served with brown rice. Wonderful yellow curry. ..."

    Apr 14, 2012 on Food.com

    Reviewed Shrimp in Yellow Curry (Gang Lueng Goong)

    "Fairly easy to put together. I used sweet potatoes rather than white potatoes and skipped the green onions at the end. I added about 1/4 tsp of crushed red peppers and a pinch of salt and maybe double the water mentioned. We all loved it served with brown rice. Wonderful yellow curry. I will use the sauce base for this recipe for many other ve..."

    Apr 12, 2012 on Food.com

    Added Recipe Photo to Shrimp in Yellow Curry (Gang Lueng Goong)

    Apr 12, 2012 on Food.com

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    About Me

    I live in the San Francisco area and love it here. I discovered Recipezaar (Food.com) in 2001 and have been so happy to have my favorite recipes stored safely here. I am mother to 7 and grandmother to 4.

    I love to knit, smock, sew, etc., but my favorite hobby of the moment is traditional rug hooking.This is a sample of what I do.  It's called "November".  I dyed most of the wool myself. It is made from wool flannel, cut into strips a little less than 1/4" and then worked into a linen backing. This is my 3rd rug.

    Photobucket - Video and Image Hosting


    Favorite Foods

    My favorite food is most definitely Thai food. I love the combination of flavors and the heat! I've had the pleasure of eating a lot of wonderful Thai food in Thailand and I am working on mastering a few of my favorite dishes.

    I also have a fondness for sweets and especially love to bake. There is nothing quite like the smell of bread fresh from the oven!

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