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Sharon123

North Carolina, United States


Prayer is a preparation for danger, it is the armor for battle.

Chef #37449

North Carolina, United States

Joined: Apr 07, 2002

Birthday: Feb 16

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6284 reviews by Sharon123

21 - 30 of 6284 sorted by Date | Rating | Helpful

Reviewed Everyday Vinaigrette With Lots of Variations

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| By Abby Girl

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"Easy and with nice variations. I used fresh thyme and chives and added a pinch of sugar. I like that hint of sweetness. Thanks! :"

May 13, 2013 on Food.com

Recipe #216121

Reviewed Incredibly Delicious Cheese Garlic Bread Spread

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| By SaraFish

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"I scaled down the recipe and enjoyed on whole grain toast. Thanks!"

May 10, 2013 on Food.com

Recipe #18914

Reviewed Most Excellent Mexican Rice

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| By CaliforniaJan

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"I enjoyed this with pinto beans and salsa. I used vegetable stock instead of beef to make it vegetarian. Thanks Jan! Made for PRMR game."

May 8, 2013 on Food.com

Recipe #288256

Reviewed 4 Fun Salsa's in One!

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| (1 person found this helpful) | By Rita~

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"I made the base salsa, using jalapeno pepper. Enjoyed with Mexican rice and pinto beans for a great supper. Thanks Rita. Made for Vegetarian Swap May 2013."

May 8, 2013 on Food.com

Recipe #372771

Reviewed Quinoa, Garbanzo & Spinach Salad W/ Smoked Paprika Dressing

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| By Dr. Jenny

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"Tasty salad! Also healthy and filling. Loved the mint and feta. Thanks Jenny! Made for being VIP in the Vegetarian Swap - May 2013."

May 8, 2013 on Food.com

Recipe #434181

Reviewed Oven Garlic Fries

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| By Annacia

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"Love roasted potatoes and these were right up there! I used olive oil and more garlic. Yum. Thanks! Made for Rookie Tag."

May 3, 2013 on Food.com

Recipe #499188

Reviewed Guilt Free Mango Liquada

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| By KateL

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"I used almond milk, left out the coconut flavoring(didn't have any. Great drink for a mild day. Thanks! Made for Please Review My Recipe Game."

May 3, 2013 on Food.com

Recipe #357292

Reviewed Lemonade 6 Ways

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| (1 person found this helpful) | By AlainaF

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"I used frozen blueberries and Vernor's ginger ale and enjoyed the drink.Thanks! Next time I may try the strawberries. Made for the Variety is the Spice of Life event."

May 3, 2013 on Food.com

Recipe #483803

Reviewed Alton Brown's Red Potato Salad

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| By Kasper

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"Delish! Loved the flavors, really nice! I used sweet relish instead of the baby pickles and dried tarragon. I'm sure the fresh tarragon would have been even better. Thanks!"

May 1, 2013 on Food.com

Recipe #242751

Reviewed Willa's French Dressing

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| By Miss Fannie

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"I did enjoy this dressing, but had to make some changes. I added more olive oil,as it was too tart for my taste and added some honey too. Had it with a nice green salad. Thanks!"

Apr 28, 2013 on Food.com

Recipe #497835

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Sharon123

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6284 reviews by Sharon123

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