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    You are in: Home Page / Reviews
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    SharonChen

    Member since Sep 2013

    Chef #1800054678

    From San Francisco, California

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    102 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Margarita Ice Cream Sandwiches

    Handle
    3 days ago on Food.com
     |  2 Reviews  |  By weekend cooker
    LinMarie says:

    "I ate these wonderful sandwiches as a meal. The combination of lime sherbet and vanilla ice cream was a PERFECT match for this recipe! The only down side about it was a little hard to bite. I think it's because I made the cookie part too thick. Will cut them thinner next time! Great recipe after all!!"

    Reviewed Sweet Potato (Yam) Casserole With Marshmallows

    Handle
    3 days ago on Food.com
     |  68 Reviews  |  By Nanita
    LinMarie says:

    "So easy and yummy! I mashed some fresh sweet potatoes and seasoned them as the recipe states except omitting the brown sugar completely. I also put marshmallows on top. It was sweet enough for me. Will make this one again without marshmallows. Thanks for posting!"

    Reviewed Easy Peanut Butter Pie

    Handle
    Wednesday, Jul 9, 2014 on Food.com
     |  3 Reviews  |  By Bec
    LinMarie says:

    "Absolutely the easiest peanut butter pie recipe EVER, and it was delicious!!! I added a dash cinnamon in the filling. Loved it!!! Thank you so much for sharing!"

    Reviewed The Most Awesome Apple Dumplings

    Handle
    Friday, Jul 4, 2014 on Food.com
     |  12 Reviews  |  By Courtly
    LinMarie says:

    "What an easy and unique dessert! I made 5 large dumplings according to this recipe and we ended up eating the leftovers as breakfast. SO GOOD! Thanks for sharing!"

    Reviewed Grilled Rosemary Lamb Chops

    Handle
    Friday, Jul 4, 2014 on Food.com
     |  34 Reviews  |  By *****Sandy
    LinMarie says:

    "TERRIFIC! This recipe was fantastic! I had a friend coming over to join us for dinner the other day. He claimed that he didn't really like lamb. But this lamb chop totally blew his mind. In addition to what's stated in the recipe, I added 1/2 teaspoon of cumin seeds to the marinade. Broiled the chops for 4 minutes for each side since our..."

    Reviewed Zucchini Casserole

    Handle
    Monday, Jun 23, 2014 on Food.com
     |  79 Reviews  |  By Divinemom5
    LinMarie says:

    "I halved this recipe to make a lunch for my DH and myself. I used seasoned salt and olive oil instead. Also added more cheese. It turned out great. Easy and delicious!"

    Reviewed Best Oatmeal Cookies

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    Saturday, Jun 21, 2014 on Food.com
     |  235 Reviews  |  By Merrie Wold
    LinMarie says:

    "Very very good cookies! I made this recipe and brought some cookies to my office. Everybody loved it and they even emailed me telling me how delicious they were! I did made some minor adjustments - 1. I used only 1 cup of sugars in total (half cup of white sugar and half cup of brown sugar); 2. I substituted pecans with cashews because I didn'..."

    Reviewed Rice Krispies Ice Cream Sandwiches

    Handle
    Wednesday, May 28, 2014 on Food.com
     |  (2 people found this helpful) |  4 Reviews  |  By foodtvfan
    LinMarie says:

    "This is the best ice cream sandwich recipe I have ever tried so far!!! Did exactly what the recipe states and sandwiched a thick layer of Ben and Jerry Peach Ice Cream (#210584) in between. Turned out GREAT!!! The hardest part of making this was to flip one half of the rice krispie breading onto the ice cream without breaking it. I left the big sa..."

    Reviewed Pull-Apart MONKEY BREAD

    Handle
    Tuesday, May 27, 2014 on Food.com
     |  25 Reviews  |  By Karen=^..^=
    LinMarie says:

    "I put 20 biscuits coated with brown sugar, cinnamon, and chopped peanuts and cashews into my bundt pan, formed two layers and baked for 30 minutes. The outside turned crispy. It's probably because I baked them for a little too long, but over all, this is a fantastic snack for a crowd. With some coconut icing, I can imagine this to be a BOMB!!..."

    Reviewed TSR Version of Carrabba's Bread Dipping Spice by Todd Wilbur

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    Tuesday, May 27, 2014 on Food.com
     |  97 Reviews  |  By Barb Gertz
    LinMarie says:

    "So happy to find this recipe. This dipping spice was WONDERFUL. I had fresh parsley and garlic available in my kitchen. Used dried ingredients for the rest. Still turned out great! Thank you!"

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