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    Sharpjessi

    Member since Jan 2011

    Chef #1803134

    From United States

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed World's Best Chocolate Chip Cookies

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    Sunday, Nov 17, 2013 on Food.com
     |  124 Reviews  |  By Karen=^..^=
    LinMarie says:

    "World's Best! This is the first recipe that has the perfect consistency for me. Finally! Thanks for posting."

    Reviewed Weight Watchers Chicken Spinach Crescent Ring

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    Sunday, Sep 22, 2013 on Food.com
     |  7 Reviews  |  By jennay25
    LinMarie says:

    "Served with jalapeno cream cheese spread. Good stuff!!"

    Reviewed Chicken Tortellini Florentine Soup

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    Thursday, Feb 21, 2013 on Food.com
     |  2 Reviews  |  By tanyapruitt
    LinMarie says:

    Reviewed Turkey Meatballs

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    Monday, Apr 9, 2012 on Food.com
     |  122 Reviews  |  By Bergy
    LinMarie says:

    Reviewed Baked Pesto Chicken

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    Monday, Mar 5, 2012 on Food.com
     |  124 Reviews  |  By Tish
    LinMarie says:

    "This is a really flavorful and easy recipe! It was my husband's first experience with pesto. He's in love. Thank you for posting."

    Reviewed Korean Spiced Kidney Beans

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    Saturday, Feb 18, 2012 on Food.com
     |  52 Reviews  |  By Fluffy
    LinMarie says:

    Reviewed Mouthwatering Herb Roasted Turkey

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    Monday, Jan 2, 2012 on Food.com
     |  12 Reviews  |  By Nasseh
    LinMarie says:

    "This was my first Christmas turkey to make on my own. I loved the seasoning/herb flavor. It was tender too. I'll admit it, we even ate the skin!"

    Reviewed Emeril's Stewed Black-Eyed Peas

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    Monday, Jan 2, 2012 on Food.com
     |  14 Reviews  |  By Dib's
    LinMarie says:

    "I made this for New Years Day. The flavors are perfect. It was the crowd the favorite. Thanks for posting!"

    Reviewed Crock Pot Pork Chops

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    Monday, Jan 2, 2012 on Food.com
     |  51 Reviews  |  By Kittencalskitchen
    LinMarie says:

    Reviewed Zesty Low-Fat Chicken Breasts

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    Friday, May 27, 2011 on Food.com
     |  159 Reviews  |  By Bergy
    LinMarie says:

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