I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Shawn in SA

    Adelaide, SA

    Chef #998420

    Adelaide, SA

    Joined: Oct 22, 2008

    Birthday: Nov 10

    3 reviews by Shawn in SA

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Blue (bleu Cheese Dressing for Dummies
    Handle
     |  By ThatBobbieGirl

    "Fantastic Bleu Cheese dressing for dipping!Made it tonight as I was having fried mushrooms, now I'm really looking forward to the hot wings I'm making this weekend.This recipe will make a super thick sauce, if you're looking to use this on salad, you'll have to add some milk."

    Mar 3, 2010 on Food.com

    Recipe #41672

    Reviewed Cheryl's Healthy & Light Sour Cream Chicken
    Handle
     |  By senseicheryl

    "This is an awesome dish! Thank you very much for posting this recipe for all to have. I used to have this about once a month when I was a teenager and always ate it all; complained that there was never enough. This dish is definitely in my bi-weekly rotation of food to have for dinner. Just thinking about it and writing this makes me want to cook ..."

    Jan 23, 2009 on Food.com

    Recipe #321717

    Reviewed 1960 Original Kentucky Buttermilk Biscuit
    Handle
     |  (2 people found this helpful) |  By STARTERWIFE

    "First I would like to say, THANK YOU SO MUCH FOR THIS RECIPE. These biscuits are truly great tasting, and quite easy to make. I substituted 1/4C low-fat butter for 1/4C shortening; and the biscuits are amazing. Melt in your mouth, not in your hands! They will go great served by themselves or with some gravy for a great breakfast.p.s. The smell w..."

    Jan 23, 2009 on Food.com

    Recipe #201094

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites