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    Shayla5599

    Chef #813332

    Joined: Apr 09, 2008

    5 reviews by Shayla5599

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Simple Savory Pasta
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      |  By Kat

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    "Yummo!! Very good. I added some olive oil as it seemed just a little dry, but very good and nice substitue to heavy cream sauce or anything. Was perfect with my Crockpot Italian Chicken!!"

    May 21, 2012 on Food.com

    Recipe #23280

    Reviewed Chocolate Fudge Power Oatmeal
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      |  By Brooke the Cook in WI

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    "I made it this morning. I'm not a huge Oatmeal fan, but thought it would be like warm no bake cookies. It really wasn't that bad, but it wasn't that good. If I make it again, would probably doublet he Peanut Butter. I did not ad the flax seed or protein powder but added a little coconut."

    Apr 19, 2012 on Food.com

    Recipe #315656

    Reviewed Cinnamon Buns
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      |  By Rav

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    "WOW!!! These were better than any store bought! Loved them! We had these with chili one night and they were perfect! I made them and ended up letting them rise for about 4 hrs and they still turned out great. I plan on freezing a bunch so I can have them anytime I want. I did ice them to finish them off (melted butter, powder sugar, and milk. The..."

    Mar 30, 2010 on Food.com

    Recipe #25481

    Reviewed The Best Chili You Will Ever Taste
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      |  By AmandaAOates

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    "If I could give it 10 stars I would!!! Changes: Left out the beer and coffee (we aren't a coffee family, so no coffee maker. I used chili powder (3 1/2 T, used 1lb deer burger, and guesstamated on the sirloin as I only had a sirloin roast that was about 2lbs, so I used about half. Forgot the oregano and coriander spices, but it still turned out..."

    Mar 30, 2010 on Food.com

    Recipe #73166

    Reviewed Yogurt Haters Yogurt
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      |  By nursevb8

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    "This is my 2nd time making it. Turns out great!!! Nice light snack! I make it with Dannon yogurt and SF Jello. For me, it makes 5 servings as I use it for a base in parfaits. I layer this, then strawberries, then plain yogurt, then granola. It makes for a tasty treat. I am going to try the blackberry jello once my blackberries come on!! Also have ..."

    Mar 23, 2010 on Food.com

    Recipe #199360

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