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Western North Dakota
"Fabulous! Definitely a five star recipe. Hearty oats and flour give these guys a great chew while still retaining that classic "cookie" flavor (must be all that butter! Next time I may add a bit more chocolate chips to satisfy my addiction. Also might slightly reduce salt because I tend to use salted butter."
Sep 15, 2011 on Food.com
"Definitely a five start recipe! Who new you could make hamburger buns healthy and delicious? I'm on a mission to eliminate white flour from my diet, and this recipe uses all whole grains without sacrificing any flavor. I even substituted 3/4 cup flour for ground flax seed and dusted the tops of the buns with chopped oatmeal. Definitely will be ..."
Apr 6, 2010 on Food.com
"This is the whole wheat recipe I've been looking for!!! So often you sacrifice flavor when you stick to purely whole grains; that's not the case here. The gluten makes for a soft, full loaf, not the dense brick I usually force myself to eat. Here is a truly 100% whole grain recipe that full of flavor and texture, and so healthy, too!I am in..."
Mar 19, 2010 on Food.com
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