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"We enjoyed this reciped very much. In fact, my DH asked if I would make it again the next day. I think that I will take the advice of another viewer and also use the crust for pizza."
"Thanks for a great tasting recipe! My DH was just diagnosed with prediabetes so we are looking for low carb recipes and this one is a keeper. Thanks again."
"Thank you for a great tasting cobbler!!! As soon as my DH put the first bite into his mouth he commented on how good it was. I will be putting this recipe at the front of my rhubard recipes."
"Thanks for a great way to use leftover turkey. Like others I also used frozen peas with a splash of Worcestershire sauce and I also added Rosemary Herb Seasoning Mix from Pampered Chef (only because I season almost everything with this spice). I served over homemade biscuits and topped it with chow mein noodles."
"I'm not going to rate this recipe yet. I personally found it too spicy for my taste. I want to try it again with half the amount of spice measurements. I will come back at that time and rate the recipe."
"Took the advice from two other people and used garlic pepper salt and turned off the oven after 7 minutes of cooking. They turned out perfect and very delicous. Thank you for posting!"
"Thanks for a great tasting & easy BBQ Chicken sandwich! I too shredded my chicken half way through the cooking time and added garlic and pepper along with my other ingredients. I served it with coleslaw and baked beans. This is definitely a keeper in my cookbook!!!"