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    You are in: Home Page / Reviews
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    Shelby Jo

    Member since Nov 2006

    Chef #383853

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    634 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Jalapeno Garlic Bread for Bread Machine

    Monday, Apr 2, 2012 on
     |  (2 people found this helpful) |  5 Reviews  |  By WiGal
    LinMarie says:

    "This was really fantastic bread. I made as directed except I forgot I didn't have any wheat flour, so I just used white in its place. Next time I would add more jalapenos, but otherwise I wouldn't change a thing. It was delicious dipped in my tomato basil soup. Thanks so much for posting! Made for PRMR tag."

    Reviewed Coffeecake Bars

    Sunday, Apr 1, 2012 on
     |  (1 person found this helpful) |  1 Reviews  |  By Dienia B.
    LinMarie says:

    "These were very good. I have a recipe that is similar, but made in a jellyroll pan so they are thinner. I liked the thickness of these. The glaze compliments them quite nicely. I used the cherry but you could really use any flavor of pie filling to suit your tastes. Thanks for posting!"

    Reviewed Ham-Cheese Pie

    Wednesday, Mar 14, 2012 on
     |  (2 people found this helpful) |  8 Reviews  |  By Kerfuffle-Upon-Wincle
    LinMarie says:

    "Yummy! This was a very tasty dish, but loved how versatile this recipe really could be. You could really through in any kind of cheese or veggies or sausage, etc. I loved it the way it was though. It was very easy to through together, the hardest part was waiting for it to cook! :) Thanks for posting! Made for Photo Tag."

    Reviewed Banana-Lemon Pudding Cake

    Tuesday, Mar 13, 2012 on
     |  1 Reviews  |  By Boomette
    LinMarie says:

    "This was definitely more pudding-like than cake-like -- I liked the texture, but my husband didn't care for the texture. He thought it would be better cold or room temperature. It was pretty good, but it seemed too lemony, it kind of overpowered everything. I did really like it topped with whipped cream like the recipe suggests. I didn't have f..."

    Reviewed Roasted Tomatillo Guacamole

    Monday, Mar 12, 2012 on
     |  2 Reviews  |  By Ceezie
    LinMarie says:

    "I only discovered that I love avocados fairly recently. I was always afraid to try them in the past. Now I can't get enough! This recipe really is fantastic. I loved the tomatillo and avocado together. It's so easy and tasty. This is definitely a keeper. Thanks for posting!"

    Reviewed Maple-Bacon Biscuit Bake

    Sunday, Mar 11, 2012 on
     |  3 Reviews  |  By xtine
    LinMarie says:

    "These were EXCELLENT! I just loved the maple and the bacon together, what a great combo! The biscuits were great too. Might make them just as biscuits sometime without the topping too. I didn't have any trouble getting them out of the pan, not baked on at all. I loved the recipe, and will be making this again! Thanks for posting."

    Reviewed Crispy-On-The-Top Tuna and Green Pea Casserole (Rocco Dispirito)

    Wednesday, Mar 7, 2012 on
     |  (1 person found this helpful) |  7 Reviews  |  By mersaydees
    LinMarie says:

    "I loved this take on tuna casserole! You couldn't tell it was made with lighter ingredients at all. I liked the tang from the dijon mustard, but my husband didn't care for that as much. I wouldn't change a thing about this except maybe just leave the breadcrumbs off next time. Thanks for posting! Made for Photo Tag."

    Reviewed Light Sloppy Joes

    Tuesday, Mar 6, 2012 on
     |  1 Reviews  |  By Ceezie
    LinMarie says:

    "I made these exactly as posted and really enjoyed them. This is a recipe that takes ingredients that I always have on hand, which is nice. The flavor was good, and I enjoyed the addition of the bell pepper. I served it on sandwich thins slathered with some Laughing Cow cheese. Made for a delicious and easy supper tonight. Thanks for posting! ..."

    Reviewed Oh so Yummy Peanut Butter Chocolate Chip Muffins

    Monday, Mar 5, 2012 on
     |  4 Reviews  |  By HokiesMom
    LinMarie says:

    "Yummy!!! I really enjoyed these muffins. I think I would leave out the peanuts next time though and just dump in more chocolate chips :) They are nice and peanut buttery and moist and delicious. Thanks so much for posting! Made for Photo Tag."

    Reviewed Chocolate Chip Bundt Cake (Optional Chocolate Glaze)

    Sunday, Mar 4, 2012 on
     |  6 Reviews  |  By diner524
    LinMarie says:

    "I made this without glaze and it is a wonderful cake. I started mixing everything together before I realized I didn't have sour cream, so I used fat free plain yogurt in it's place and it worked just fine. My husband absolutely loved the cake, so I'm sure I will be making it often. Will definitely try the glaze next time too. Thanks for postin..."


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