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    Shelley Lee

    Southern MS

    Chef #1312597

    Southern MS

    Joined: Jul 02, 2009

    4 reviews by Shelley Lee

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Quinoa Mexi 6-Layer (Ww Core
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      |  By Whirlwind

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    "I am new to quinoa and have been scouring for recipes that use common ingredients that I have on hand (quite a challenge! This one hit the mark and was SO delicious! I didn't have the spices called for, so I substituted a pack of low-sodium taco seasoning...worked fine, could use chili seasoning as well. Also, Hubby and I are not Weight Watc..."

    Apr 13, 2013 on Food.com

    Recipe #302218

    Reviewed Easy Microwave Potatoes
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      |  (1 person found this helpful) |  By Organic Olive

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    "These potatoes are wonderful...turn out perfect every time, and are SO easy! Adaptable to any menu, I just mix up the herbs and seasonings to taste! Thanks for sharing a great recipe!"

    Feb 12, 2012 on Food.com

    Recipe #204071

    Reviewed Best Blueberry Crisp
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      |  (2 people found this helpful) |  By Kittencalskitchen

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    "I followed the recipe to the letter, and mine turned out a little runny. It tasted really good, though. Will make again with some adjustments - want to add chopped pecans to the topping and thicken the filling a bit more. Overall a really good crisp."

    Jul 27, 2010 on Food.com

    Recipe #80482

    Reviewed Microwave Corn on the Cob
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      |  By Random Rachel

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    "This was SO simple and the corn came out perfect at 4 ears for 8 minutes. I buttered it in the wax paper while still hot...cleanup was a breeze. Thanks for this keeper."

    Jul 27, 2010 on Food.com

    Recipe #304627

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