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"The trick to this one is this: I used 1/2 box vanilla and 1/2 box butterscotch pudding, it gives the salad a better balanced flavor. Add a "splash" of half-and-half to thin the pudding and cool whip some, it will still thicken...but makes mixing easier when adding to the apples. Granny smiths are really the best to provide the tart taste of app..."