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Hi! I am excited to have an opportunity to share a few recipes and see how they are recieved. I work as a draftsman and my husband is a mechanical minded guy so we tend to be very analytical. We both enjoy cooking a lot. Typically, I bake more and he grills more.
I have gotten rave reviews from friends and family for the Roasted Root Vegetables that I make. I like to take that to people coming home from the hospital or dealing with an illness. We make a pretty good Chili, several stratas and a great Chicken Paprikash.
While I have no affiliation with the company, I have the Living Cookbook software on my laptop and am very happy with it as a recipe management software. In case you are looking for something like that for your personal use. I have not tried other recipe management software ans cannot comment on that.
We love to experiment with foods and try new things. Living in Maryland, near DC for 13 years, we had occasion to try many different food cultures that aren't readily available to us in this area. Really miss the Thai and Vietnamese foods. So we are working on learning how to create that at home.
In the words of Julia Child, Bon Appetit!