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    Member since Aug 2008

    Chef #912519

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed "Whatever Floats Your Boat" Brownies!

    Wednesday, Dec 17, 2014 on
     |  1220 Reviews  |  By Karen=^..^=
    LinMarie says:

    "Tried making these in a waffle iron just for fun....I don't suggest you try it as it was an utter failure.... I baked the rest and we all enjoyed brownies before dinner. I'm going to be trying them again very soon.
    For the flour I used 1/4 c Almond and 1/4 c Sorghum to make them gluten free. I think next time a little less al..."

    Reviewed Banana-Nut Waffles (Gluten-Free and Vegan)

    Wednesday, Mar 28, 2012 on
     |  10 Reviews  |  By Prose
    LinMarie says:

    "Made these for dinner :) Both my sons age 8 and 15 who are against going GF both loved them. I halved this recipe thinking it would make to much for 3 of us but then had to make more. I used honey and Jules GF flour mix. Next time I will make the full amount. Some mentioned that their waffle maker left the waffles a bit soft, mine did the same so..."

    Reviewed Potato Flake Chicken

    Saturday, May 2, 2009 on
     |  2 Reviews  |  By SJG3483
    LinMarie says:

    "Just made this and it was wonderful. My kids both rate this 5 stars as well. Only difference was I added garlic salt instead of regular salt, I added some garlic powder, onion powder and some Rosemary."

    Reviewed Shepherd's Pie (Cottage Pie)

    Saturday, May 2, 2009 on
     |  (1 person found this helpful) |  6 Reviews  |  By Chef #1244287
    LinMarie says:

    "I love this recipe and have been making it for years. I do it up a bit more simply though. I always pre-cook my hamburger when I buy it and then freeze it. so I just warm it up a tiny bit in the microwave so I can evenly distribute it into the cake pan. Then I add the green beans, top them with the tomato sauce. (I like to use the Garlic oregan..."

    Reviewed Cream Cheese Sugar Cookies

    Wednesday, Dec 24, 2008 on
     |  6 Reviews  |  By VickyJ
    LinMarie says:

    "By far the best cookie ever, I have made these several times and everyone just loves them. they don't need any frosting which I love too. One thing I do for fun is put just a bit of food coloring in the sugar before adding it to the tops of the cookies to add just a bit of color"

    Reviewed Ground Beef and Summer Squash Skillet

    Monday, Aug 4, 2008 on
     |  (1 person found this helpful) |  5 Reviews  |  By dragonflydmc
    LinMarie says:

    "I prepared this several times using my moms canned tomatoes. I used a 1 quart jar just dumping the full jar in. instead of the sauce and diced tomatoes the recipe calls for. I really enjoy this recipe and it is a good way for my sons to eat veggies."

    Reviewed Penny Casserole

    Monday, Aug 4, 2008 on
     |  1 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "This is a comfort food for me. I have made it for years and my late husband would request it at least once a week."


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